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| Original Cheese Tart |
Hey!
Oh man, long time no talk. Where to begin? Maybe I’ll ease back into things by sharing some of my thoughts on Pablo’s Cheese Tart which I decided to check it out on a day exploring with my sisters and thankfully there were no lines. And if you haven’t tried this yet, I am telling you, YOU ARE MISSING OUT. I would even go as far as to say it is one of my favourite desserts in all of Toronto. Mmm so creamy and delicious!
Pablo’s Cheese Tarts are originally from Osaka, Japan where the owner apparently spent over an entire year developing a cheesecake inspired recipe which had a completely different texture than the original New York styled variety. He took Japan by storm, later started expanding across the world, and beneficial to me and everyone else in the city, finally made it to Toronto, YAY!
