Whole 30/ Paleo Stuffed Bell Peppers

Stuffed Bell Peppers

Doing The Whole 30 Program has had a lot of challenges so far and for me the biggest issue is thinking of different things to eat. When you’re essentially eating proteins and vegetables for every meal, things can get boring and on top of that, finding different recipes that contain ingredients compliant with Whole 30 rules can be a huge pain in the behind. The other day I was coming home late from the gym and I literally had no energy to use my mind and think of something creative. I ended up throwing together a few things and it tasted so bomb dot com I thought I would share the recipe… Its interesting how when it comes to cooking sometimes when you go along with the flow instead of following a recipe or thinking things through you get really surprisingly good results. So yeah, here’s a recipe for a simple Stuffed Bell Pepper that won’t disappoint. Here’s what you’re going to need:

Easy Last Minute Flatbread Pizzas ♥

Easy Last Minute Flatbread Pizzas

Hey guys!

I made the mistake of watching pizza recipes last night and woke up literally starving. Tip for life- never watch Food Network after 11pm… seriously it’s like torture! You become extremely hungry but can’t get food because everyone will wake up and start an angry mob, well at least in my house they will. But anyways, when I woke up this morning I literally walked straight into the kitchen and began making pizza. So yeah here’s my recipe for a quick flat bread pizza that you can make with basically any of your favourite pizza toppings of just random stuff in the fridge. This is what you’re going to need:

Beef Burgers ♥

Hey everyone!

So basically in my house we barbecue all throughout the year including in the harsh Canadian winters,  well actually it's just me haha... but ANYWAYS today looked like a good day for some burgers. This is a super easy burger recipe, that’s really juicy and full of flavour with no added fats. Here’s what you’re going to need:

Gluten Free and Vegan Baked Samosas ♥

Hey guys!

Today I woke up and was randomly craving samosas… brown girl probs, am I right? So yeah, the only logical thing to do was to make some! I was feeling experimental so I tried things a little differently and made them vegan and gluten free. They turned out perfectly crispy and each one came out to be only 61 calories, which is crazy compared to a normal samosa which is usually about 200 calories. So if you’re trying to cut calories, have celiac disease or you’re just on one of those gluten-free hipster diets this is a great recipe for you to try. Here’s what you’re going to need: